Grab a cup of this tea and get ready to settle into a blissful Om moment. Perfect for an after yoga indulgence or simply as a stress tamer through out the day. Take a moment to settle into your favorite chair, relax your mind, and inhale the fragrant aroma of this spicy Indian tea.
Om Tea
2 quarts water
10 whole cloves
20 black peppercorns
3 - 4 sticks of cinnamon
20 whole cardamon pods
8 - 10 ginger slices - no need to peel
1 teaspoon black tea leaves (or 3 - 4 tea bags)
Milk and Honey to taste
My favorite way to make this tea is to place everything (except for the tea, milk, and honey) in a large crockpot and then simmer on low for 4-5 hours. The aroma fills the yoga studio or your house and lifts the spirit. When ready to use, immerse the tea in the hot liquid and allow it to cool. Remove the tea before serving. Add milk and honey, if desired. If you don't have a crockpot, simply place the first 6 ingredients in a large pot and simmer on the stove for 30 minutes, or up to 2 hours. Add the tea as you allow the liquid to cool.
Drink this healing elixir often! It can even be served on ice during the hotter months. Chai Latte anyone?

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